This week I wasted…
I’m so excited that we didn’t waste anything this week. I accomplished this in two ways:
- Cooking two large meals (6-8 servings in each) and eating it all over the course of several days. We were able to eat all the leftovers and feel satisfied.
- Making a check of the fridge today. I saw some lettuce that was turning so that went on sandwiches and some leftover soda bread from Tuesday. It was beginning to stale, but we at it anyway.
For more on Food Waste Friday, visit The Frugal Girl.