Menu Plan Monday

by Elizabeth on November 21, 2011 · 0 comments

in Menu Plan Monday

It’s Thanksgiving week!  Are you excited?  Are you hungry?  Are you stressed?  If you still need a good recipe, go check out the recipes some of my fabulous readers linked up.  There’s something for everyone!

I’m trying to keep this week simple since I have a lot of baking to do and I don’t want a refrigerator full of leftovers before Thanksgiving.  That’s a sure-fire way to have lots of food waste.  This week I have planned:

Sunday: Broccoli and pasta tossed with olive oil and toasted garlic

Monday: Lentil soup (from the freezer)

Tuesday: Bible study (dinner is provided)

Wednesday: Gnocchi mac and cheese

Thursday: Thanksgiving!  I’m bringing the best rolls ever, an apple cream cheese bundt cake, and brownies for the kids.

Friday: My cousin is getting married!

Saturday: Thanksgiving 2.0 featuring my dad’s amazing turkey, my mom’s dressing, pan-roasted Brussels sprouts, butternut squash gratin, rolls, and pumpkin cobbler with ice cream.

Breakfasts are Thanksgiving muffins (recipe coming tomorrow!) and lunches will be leftovers.

I think I’m going to be eating leftovers for the rest of my life.

This post is linked to Menu Plan Monday

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