I did pretty well last week, considering I ate out twice. I was able to finish a few opened things and made a small dent in a few others. Here is a list of things I was supposed to have used up or at least make headway:
leftover pizza cut up fruit (watermelon)
pasta hot dog buns meatballs lettuce croutons cheese eggs crackers
- sandwich bread
rice green onions
As you can see, I didn’t do too terribly. I still 10 eggs left but given that I started with almost 18, I think I’m doing okay there. I still have a few hot dog buns and a half bag of meatballs left. I’m planning on using those up this week. I ate half a box of pasta and finished a package of brown rice. I am tempted to replace the brown rice, but I have white, jasmine, basmati, and a lot of quinoa so I really don’t need to.
I spent about $25 at the grocery store on Sunday and that included some face wash and contact solution. I also got some parmesan cheese because I was out and some cantaloupe among a few other things. Okay, on to this week’s menu!
Lunch: leftovers from Sunday
Dinner: crescent wrapped hot dogs, tator tots, steamed broccoli
Using up – crescent rolls, hot dogs, tator tots, broccoli
Lunch: leftovers from Monday, fruit
Dinner: Bible study where dinner is provided
Using up – making a dent in the leftovers
Lunch: leftovers from either Saturday or Monday
Dinner: spaghetti and meatballs, use hot dog buns for bread
Using up – pasta, meatballs, tomato sauce, buns
Lunch: leftover pasta
Dinner: lemon chicken with potatoes, roasted broccoli
Using up: lemon, chicken, potatoes, broccoli
Lunch: leftovers from Thursday
Dinner: homemade margherita pizza
Using up: bread flour, cheese
Lunch: leftover pizza
Dinner: out at a party
Breakfasts will be bagels, toaster strudels, fruit, and yogurt. Snacks are granola bars and graham crackers with nutella.
If you’re doing Operation: Eat All the Food how did you do last week?